Quick Refrigerator Sweet Pickles

Quick Refrigerator Sweet Pickles Ingredients:

  • 5 cups thinly sliced cucumbers
  • 2 cloves garlic, halved
  • 2 cups water
  • 1 teaspoon mustard seed
  • 1 teaspoon celery seed
  • 1 teaspoon ground turmeric
  • 2 cups sliced onions
  • 1 cup julienne carrot strips
  • 2 cups vinegar
  • 3 tablespoons plus 1-3/4 teaspoons Equal® for Recipes
    or 36 packets Equal® sweetener
    or 1-1/2 cups Equal® Spoonful™

  • Equal® sweetener can be substituted with other sweetener products. Nutrition contents might be different from those listed below.
  • Directions:

    1. Place cucumbers and garlic in glass bowl. Combine water, mustard seed, celery seed and turmeric in medium saucepan. Bring to boiling. Add onion and carrots; cook 2 minutes. Add vinegar; bring just to boiling. Remove from heat; stir in Equal®. Pour over cucumbers and garlic. Cool.
    2. Cover and chill at least 24 hours before serving. Store in refrigerator up to 2 weeks.

    Yield: Makes about 6 cups.

    Nutritional Information:
    Each serving provides:
    amount per serving
    Calories 8
    Protein 0 g
    Total Carbohydrates 3 g
    Total Fat 0 g
    Cholesterol 0 mg
    Sodium 3 mg
    Food Exchanges: Free food
    87% calorie reduction from traditional recipe

    Source: With permission from Merisant/Equal Company. Equal® sweetener is a registered trademark of the Merisant Company.

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